-STOVE TOP-
Brew Espresso-Like Coffee
Moka Pot, a charming and traditional coffee maker, uses steam pressure to produce espresso-like coffee with exceptional richness and creaminess. Invented in the 1930's in Italy, the Moka pot is a must have in many Italian homes.
STEP 1
Recommended: 1 : 15 coffee to water ratio for optimal flavor extraction. Adjust to your taste and type of coffee.
Brew Time: 6-7 Mins
* 25 grams whole bean coffee
* 375 grams of water
* Scale ; Pot holders
* Stovetop Moka Pot
* Heat source [ stovetop burner ]
* Grinder | preferable a burr grinder |
STEP 2
* Weigh and grind coffee to medium-fine
* Fill Moka pot base with cold water up to indicator line
* Insert filter, add ground coffee and level bed.
* Screw pot tightly onto base.
STEP 3
* Place moka pot on stove over moderate heat.
** For safety, keep pot’s handle away from heat
* Remove Moka pot from stove as soon as coffee begins to gurgle and before it rises and bubbles
STEP 4
* Mix coffee with spoon
* Serve and enjoy