Special Reserve Fairtrade
100% Jamaican Blue Mountain Medium Roast
$79
FREE SHIPPING
Named after the mist that casts a blue-tinged glow over the Jamaican mountainside, this special reserve coffee is farmed on the prestigious Wallenford Estate, beneath the peak of the 7,400 foot Blue Ridge. Sweet island sun and fertile soils create ideal growing conditions for an extraordinary coffee. The result is a balanced and sweet coffee with layers of cocoa, citrus and an intense aroma.
FLAVOR: Mandarin Orange, Plum, Toffee
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CUP PROFILE
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ROAST PROFILE
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How it tastes? Special Jamaica Blue Mountain bursting with layers of flavor. A coffee worthy of mention.
A refined cup with tons of creamy chocolate and a pleasing sweetness presented by plum and sweet orange top-notes.
The aroma is intense and the taste pleasing. The brew is crisp yet smooth and wonderful acidic.
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Recommended Roast: Medium roast develops complex chocolate notes, delicate fruits flavors and toffee overtones.
Its fun to roast Blue Mountain coffee. This high elevation bean has a high density and takes heat real well.
Roast with a medium initial temp. during warmup and gradually increase to about 350F after 4 mins.
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HOW TO BREW
We recommend starting with a 1:15 coffee-to-water ratio for optimal flavor extration. Best with Chemex, Kalita Wave, V60 coffee dripper.
Brew Time 3 - 4 Mins
Recommended Method:
Pour Over-
01.Boil Water205 - 212 F
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02.Weigh Coffee25 grams
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03.Add FilterRinse with water
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04.Grind CoffeeAdd to filter
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05.Add WaterIn circular motion
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06.Enjoy CoffeeTo the last drop!
