Grand Parade Coffee Roasters Organic Rainforest Alliance Certified Costa Rican Tarrazu La Minita Whole Bean Coffee Light Medium Dark Roast Fresh Roasted Coffee Beans. Gourmet arabica single origin artisan roasted in small batches ground to medium or fine grind for home brewing. Shop online best, premium, gourmet coffee in 1 lb Bag, wholesale 2 lbs & 5 lbs bags
Grand Parade Coffee Roasters Organic Rainforest Alliance Certified Costa Rican Tarrazu La Minita Whole Bean Coffee Light Medium Dark Roast Fresh Roasted Coffee Beans. Gourmet arabica single origin artisan roasted in small batches ground to medium or fine grind for home brewing. Shop online best, premium, gourmet coffee in 1 lb Bag, wholesale 2 lbs & 5 lbs bags
Grand Parade Coffee Roasters Organic Rainforest Alliance Certified Costa Rican Tarrazu La Minita Whole Bean Coffee Light Medium Dark Roast Fresh Roasted Coffee Beans. Gourmet arabica single origin artisan roasted in small batches ground to medium or fine grind for home brewing. Shop online best, premium, gourmet coffee in 1 lb Bag, wholesale 2 lbs & 5 lbs bags Grand Parade Coffee Roasters Organic Rainforest Alliance Certified Costa Rican Tarrazu La Minita Whole Bean Coffee Light Medium Dark Roast Fresh Roasted Coffee Beans. Gourmet arabica single origin artisan roasted in small batches ground to medium or fine grind for home brewing. Shop online best, premium, gourmet coffee in 1 lb Bag, wholesale 2 lbs & 5 lbs bags

Special Reserve Organic

Costa Rican Tarrazu Medium Roast, Award Winner

$19.99 FREE SHIPPING
Size: Whole Beans, 12oz
Quantity:

FLAVOR: Sweet Orange, Cherry, Toffee

Complex and radiant, this pedigree single origin is spellbinding. Elegant and refined flavors promise a memorable cup with juicy fruit notes and mellow floral under-notes. The inviting combination of rich maple syrup and tangy cherry bring harmony to this creamy, full-bodied coffee. The finish is clean, and articulate with an underlying caramel sweetness and the subtle acidity of candied orange. Our Rainforest Alliance Certified, Costa Rican coffee makes a bold statement.
Medium Roast profile 6

HOW TO BREW

We recommend starting with a 1:15 coffee-to-water ratio for optimal flavor extration. Best with Chemex, Kalita Wave, V60 coffee dripper.

Brew Time 3 - 4 Mins

Recommended Method:

Pour Over
  1. 01.
    Boil Water205 - 212 F
  2. 02.
    Weigh Coffee25 grams
  3. 03.
    Add FilterRinse with water
  4. 04.
    Grind CoffeeAdd to filter
  5. 05.
    Add WaterIn circular motion
  6. 06.
    Enjoy CoffeeTo the last drop!

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