Organic Ethiopian Yirgacheffe Medium Roast, Bedhatu Estate

Size: Whole Beans, 12oz

FLAVOR: Rich Blueberry, Smooth Chocolate, Floral

This natural processed, organic Ethiopian Yirgacheffe is roaring good! A persistent blueberry mouthfeel is rounded by a juicy citrus acidity and complex floral notes. It is no coincidence that the world's most complex and delicate coffees come from the place coffee was born. Farmed by 80-year strong Bedhatu Jibicho, our women-produced Ethiopian coffee is extra special!
Medium roast profile 5


We recommend starting with a 1:15 coffee-to-water ratio for optimal flavor extration. Best with Chemex, Kalita Wave, V60 coffee dripper.

Brew Time 3 - 4 Mins

Recommended Method:

Pour Over
  1. 01.
    Boil Water205 - 212 F
  2. 02.
    Weigh Coffee25 grams
  3. 03.
    Add FilterRinse with water
  4. 04.
    Grind CoffeeAdd to filter
  5. 05.
    Add WaterIn circular motion
  6. 06.
    Enjoy CoffeeTo the last drop!

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