Our Fair trade, Tanzanian AA medium roast coffee grown at along the snow-capped foothills of Mt. Kilimanjaro coffee shows off citrus, honey and hibiscus floral notes.
This high grown, Tanzanian Kilimanjaro coffee shows off juicy citrus notes, a honey-like sweetness and a creamy chocolate mouthfeel. As the coffee cools, a vibrant grapefruit top note and a floral hibiscus aroma linger in the finish. Like her neighbor Kenya, our single origin, African coffee exhibits a fine body, a fruited brightness and an exquisite balance.
TANZANIA AA MT. KILIMANJARO
SHARI ESTATE - FAIR TRADE
Our Fair Trade Tanzania AA coffee is farmed on the expansive Shari Estate that stretches along the snow-capped foothills of the world famous Mt. Kilimanjaro. This notable 850-acre estate is owned and managed by the Watamu family for over three generations. The estate boasts a newly renovated wet-mill and dry mill which ensure quality control and traceability throughout the entire process. This sustainable farm also produces honey with its 250 bee hives spread around the estate.